Supplementation of Amla (Emblica officinalis) Fruit Powder Modulate Growth and Reduce Heat Stress in Broiler Chickens

Alquremold Natural (AMN) for Growth Performance, Carcass Characteristics and Bacterial Growth Inhibition of Commercial Broilers

Comparison of Different Antibiotic Alternatives for Safe Broiler Production

Endogenous Enzyme Activities, Digestibility of Nutrients and Digestive Physiology as Affected by High Inclusion of Cottonseed Meal in Broiler Chicken Diets

Performance of Broiler Chicken Fed Diets with Noni (Morinda citrifolia) Leaf Meal

The Need and Acceptability of Cassava Starch Residue as an Alternative Energy Source in Poultry Feeds: Farmers and Consumers Perspectives in the Ashanti Region of Ghana

Effects of Dietary Incorporation of Neem (Azadirachta indica), Moringa (Moringa oleifera), and Jute (Corchorus olitorius) Leaf Powder on Production Performance and Blood Indices of Broiler Chickens as a Substitute of Antibiotic

Effects of Organic Acids, Probiotics and Their Combination on Laying Performance and Blood Parameters in Japanese Quail (Coturnix japonica)

The Supply and Quality of Feeds used by Small-to-Medium Scale Broiler Farmers in Tanzania

Nutrient Parameters of Mangoes Produced in the Departments of Korhogo and Sinématiali, Northern Côte d’Ivoire

Strategy for Developing Agribusiness of Roasted Murung Chicken Farming in Hulu Sungai Utara Regency

Substituting Fishmeal with Napier Grass Protein: Effects on Intake, Growth Performance and Carcass Characteristics of Broiler Chickens

Cost-Effective Production of Safe Quail Egg with Medicinal Plant as an Alternative to Antibiotics

Biochemical Characterization of Seasoning Broths from Seeds of Two Spontaneous Food Plants (Ricinodendron heudoletii and Parkia biglobosa)

Influence of Dietary Protease on Growth Performance and Carcass Yield of Indian River Meat Broiler Chickens

Maximizing Performance with Safe Meat Production of Broiler by Feeding Enzyme Supplemented Antibiotic Free Diet