Articles

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Evaluation of Links between Maize Farmlands and Infrastructures in the North Central Nigeria Using Geospatial Techniques

Rakiya A. Babamaaji, Halilu A. Shaba, Matthew O. Adepoju, Momoh J. Yusuf, Jagila Jantiku, Rejoice C. I. Eshiet, Unekwu H. Amanabo, Olajumoke Akinola, Maryam Haruna, Hamzat Ibrahim, Hauwa Bako, David O. Ekwe, Abubakar S. Babankudi, Muhammad A. Dakpanchi, Nnaedozie Nwodo
 Abstract views: 220
  Downloads: 184
 10.24018/ejfood.2022.4.4.502
1-5
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Determination of Heavy Metals (Pb, Cd) and Evaluation of Commercially Produced Broiler Feed Available in Bangladesh

Md. Mosharaf Hossain, Abu Sayed Md Abdul Hannan, Md. Mostofa Kamal, Mohammad Abul Hossain, Sharmin Zaman
 Abstract views: 221
  Downloads: 274
 10.24018/ejfood.2022.4.4.511
6-10
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Effects of Particles Size on Tea Processing: A Perspective on Zobo Production

Christopher J. Etti, Akindele F. Alonge, Ayobami O. Oladejo, Mfrekemfon G. Akpan, Joseph U. Okoko, Nnamntefon I. Etuk
 Abstract views: 363
  Downloads: 419
 10.24018/ejfood.2022.4.4.522
11-18
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Pasting and Functional Properties of Monodora Myristica (Gaertn.) Seed Flour as Affected by Thermal Processing

Anna Ngozi Agiriga, Maduebibisi Ofo Iwe, Olusegun A. Olaoye
 Abstract views: 196
  Downloads: 163
 10.24018/ejfood.2022.4.4.519
19-24
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Maximizing Performance with Safe Meat Production of Broiler by Feeding Enzyme Supplemented Antibiotic Free Diet

Md. Anwarul H. Beg, Maksuda Begum, Maniruzaman, Md. Zahir U. Rubel
 Abstract views: 107
  Downloads: 109
 10.24018/ejfood.2022.4.4.417
25-30
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