Journal Description

European Journal of Agriculture and Food Sciences (EJFOOD) is a high quality, open access, international, peer-reviewed online journal which aims to monthly publish full length original research papers, reviews, case studies related to all areas of Agriculture and Food Sciences such as :
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ISSN: 2684-1827 (Online)
DOI: 10.24018/ejfood
Frequency: Bimontly
Submission to Publication: 30 days (Avg)
Current Volume: Volume 6
Current Issue: Issue 5


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Volume 6 - Issue 5

List of Accepted Papers