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Vol. 3 No. 4 (2021)
Home
Archives
Vol. 3 No. 4 (2021)
Articles
Review
Articles
Development of Soy Milk Based Functional Fruit Yogurt Fortified with Extra Virgin Olive Oil
Md. Wadud Ahmed, Md. Sharifur Rahman
Abstract views: 841
Downloads: 514
10.24018/ejfood.2021.3.4.325
1-3
PDF
Utilization of Fluted Pumpkin (Telfairia occidentalis) Seed Milk for the Production of Textured Vegetable Protein
M. Ameka Hamilton China, Olumati N. Precious, Friday Owuno
Abstract views: 1280
Downloads: 977
10.24018/ejfood.2021.3.4.81
4-9
PDF
Development of Greenhouse with Root Dipping Technique Hydroponics Structure to Test the Performance of Jute Mallow
Obafemi O. Olubanjo, Oluwafemi D. Adaramola, Adebolu E. Alade
Abstract views: 552
Downloads: 560
10.24018/ejfood.2021.3.4.217
10-18
PDF
A Research on Determination of Some Properties of Butter Made from Creams Extracted from Whey and Milk
Asya Çetinkaya
Abstract views: 399
Downloads: 884
10.24018/ejfood.2021.3.4.321
19-24
PDF
Exploring Antibiotic Resistance Pattern of Escherichia coli, Salmonella spp., and Staphylococcus spp. Isolated from Eggs in Rajshahi
Md Hakimul Haque, Md. Mizanur Rahman, Md. Lovelu Miah, Soshe Ahmed, Md. Rabiul Islam Sazib, Rashida Khaton, Aurangazeb Kabir, Md. Nasir Uddin
Abstract views: 677
Downloads: 406
10.24018/ejfood.2021.3.4.328
25-30
PDF
Investigation on Seroprevalence of Mycoplasma Gallisepticum Infection in Commercial Layer Farms in Rajshahi District Using Rapid Serum Plate Agglutination Test
Aurangazeb Kabir, Md. Obaidullah Al Masum, Most. Sabina Yasmin, Md. Golam Sarwar, Md. Shamim Hossain, Md. Emtiaj Alam, Soshe Ahmed, Mohammad Mahbubur Rahman
Abstract views: 464
Downloads: 264
10.24018/ejfood.2021.3.4.331
31-36
PDF
Growth Performance and Digestibility of Starter Broiler Chicks Fed Diets Containing Different Duration of Fermented Baobab (Adansonia digitata) Seed Meal
I. Y. Gang, F. B. P. Abang, D. T. Shaahu
Abstract views: 497
Downloads: 502
10.24018/ejfood.2021.3.4.332
37-42
PDF
Value Chain Analysis of Chilgoza Pine Nut at Southeastern Region of Afghanistan
Noorullah Rahman, Hedayatullah Salari, Abdulrashid Wiar
Abstract views: 1071
Downloads: 892
10.24018/ejfood.2021.3.4.340
43-49
PDF
Duck Farming in Coastal Area: Assessing Nutritional Status and Its Contribution to Egg Production
Muhammad Basir Paly
Abstract views: 206
Downloads: 188
10.24018/ejfood.2021.3.4.342
50-55
PDF
Analysis of the Morphological Diversity of Inflorescence of Six Tunisian Date Palm (Phoenix dactylifera L.) Pollinators
K. Kadri, M. Abdelhafidh, K. Aounallah
Abstract views: 355
Downloads: 284
10.24018/ejfood.2021.3.4.346
56-62
PDF
Farmers' Response on Field Performance of BSMRAU Developed IPSA Seem and BU Pepe1 Crop Variety
Md. Safiul Islam Afrad, Md. Amzad Hossain, Md. Enamul Haque, Md. Azizul Hoque, Shahriar Hasan, Soumitra Saha, Muhammad Ziaul Hoque
Abstract views: 304
Downloads: 218
10.24018/ejfood.2021.3.4.333
63-70
PDF
Effect of Temperature, Storage Containers and Improved Hygiene on Microbial Safety and Chemical Quality of Traditional Meat Products
Buke G. Dabasso, Anselimo O. Makokha, Arnold N. Onyango, Julius M. Mathara, Qabale D. Badake
Abstract views: 334
Downloads: 319
10.24018/ejfood.2021.3.4.317
71-77
PDF
Addressing Farmer’s Perceptions-attitudes and Constraints to Adopt Agroforestry adjacent to the Coastal Belt of Sundarbans, Bangladesh
Md. Akramul Islam, Laila Abeda Aktar, S. M. Rakibul Jubair, Tanmoy Dey, Rahul Biswas
Abstract views: 428
Downloads: 424
10.24018/ejfood.2021.3.4.304
78-88
PDF
Phytochemical Screening and Assessment of Antibacterial, Antioxidant and Antihelminthic Activities of Sarcocephalus latifolius Leaves
Jeff B. Iteku, Ornella V. Makaya, Samy Ngunde-te-Ngunde, Clément L. Inkoto, Emmanuel M. Lengbiye, Joseph D. Tshidibi, Koto-Te-Nyiwa Ngbolua
Abstract views: 522
Downloads: 420
10.24018/ejfood.2021.3.4.158
89-95
PDF
Antibacterial Activity of Yogurt Cheese Made from Barki Sheep Milk Supplemented with Olive Oil
Mervat M. EL-Bayoumi
Abstract views: 284
Downloads: 240
10.24018/ejfood.2021.3.4.344
96-101
PDF
Determinants of Main actors’ Satisfaction with Issues Related to the Value chain of Organic Fruits, Vegetables and Spices in North Eastern Nigeria
O. Taofeeq Yekinni, T. Adejoju Ladigbolu, O. James Ogundijo
Abstract views: 205
Downloads: 224
10.24018/ejfood.2021.3.4.322
102-108
PDF
Review
The Role of Chia Seeds Oil in Human Health: A Critical Review
Monica Mburu
Abstract views: 819
Downloads: 469
10.24018/ejfood.2021.3.4.270
1-4
PDF
Health Potential of Chia (Salvia hispanica L.) Seeds-Derived α-linoleic Acid and α-linolenic Acids: A Review
Josiah Oyalo, Monica Mburu
Abstract views: 873
Downloads: 488
10.24018/ejfood.2021.3.4.271
5-10
PDF